Journal
Among the pages of the Genius
We have explored the history of Leonardo Wine Lover; now it is time to look at the present and imagine the future. We will do this through our Journal, where we collect news, events, in-depth information, curiosities, everything that lives in the name of the Genius, both inside and outside the wine glass.
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- Art & Culture
- Awards
- Events
- Food & Wine
- Journal
- Territory
- Wine Guide
- All
- Art & Culture
- Awards
- Events
- Food & Wine
- Journal
- Territory
- Wine Guide
Portocanale di Cesenatico Sangiovese Rosato: fresh and versatile
When we talk about rosato wines or rosé wines, we indicate wines that are distinctly fresh, fragrant and enjoyable throughout a meal and in combination …
The perfect combinations for the Easter menu
In Italy, Easter is not only a religious celebration, but also an excellent food and wine occasion to taste typical dishes and enjoy the pleasures …
Leonardo’s Annunciation: secrets and curiosities
“The Annunciation” is one of Leonardo da Vinci’s most famous works, along with the “Mona Lisa“, the “Lady with an Ermine” or the “Last Supper“. …
Sangiovese: history, characteristics and food-matchings
Sangiovese is the most cultivated red grape variety in Italy, covering around 11% of the total Italian vineyard area. It is widespread in many regions …
5 Wines to combine with a barbecue
Which wines should you pair with grilled meat? It’s a common question when a friend invites you to their BBQ and you decide bring a …
Leonardo da Vinci agronomist, oenologist and taster
“Wine, the divine liquor of grapes“: it is with these that Leonardo da Vinci referred to wine and grapes over five centuries ago. Leonardo da …